Saturday, September 28, 2013

Fried Beef -rempah

Ingredients;
1/2 kg beef - knocked to tender and flattened with the back of my knife

3-4 red onions
2-3 cloves of garlic
1/2" ginger
3-4 potatoes cut quarter length-wise
1 tbs coriander powder
1 tbs cumin powder
1 pkt (50gm) bistik powder or
2-3 tbs meat curry powder
1 tbs white&black pepper
1-2 tbs tomato puree/sauce (optional)
Salt and sugar to taste
Water

Prep:

1) Fry :potatoes and set aside

2) Blend: red onions/garlic/ginger

3) Marinate for at least 30mins:
meat with blended ingredient & everything else
except for the fried potatoes/salt&sugar)

4) In hot wok add oil (just a bit)
And fry the marinated meat till fragrant and meat is cooked

5) Add salt and sugar to taste.
Add water to adust dryness

♥Bon Appetite♥

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